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salad with baked grapes, Chèvre and walnuts.
Sara Hallin Sandström Sara Hallin Sandström

salad with baked grapes, Chèvre and walnuts.

Salad with roasted grapes, goat cheese, fennel dill and walnuts. I roasted the grapes in the oven together with garlic, rosemary and olive oil, in the same way as I usually do with tomatoes.

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