welcome to my blog about food, flowers and other things that make me happy.
green GAZPACHO
On a warm summer day like today there is nothing better than a cold soup. This one is a bit inspired by a gazpacho made with veggies from the garden: cucumber, zucchini, apple, tomatoes, garlic mixed in the blender with cold vegetable broth and at the end frozen peas for a smooth texture and some sweetness. Then topped with cucumber, fresh peas and thinly sliced jalapeño. Super fresh!
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